A great restaurant for meat-lovers. From carcasses brought from all over the world they grill steaks and chop tartars. If you suddenly feel like eating a good piece of fresh meat on Argentinean grill, that's where you should go. Becides meat dishes they also have salads, fish, and soups (try the onion one, their specialty). This restaurant is very much liked by the residents of Zona Alta. If you get a chance, try to get a table on the terrace.