Yana
This cafe-bar pioneer celebrated its second anniversary last year and is now more than a "place for pals" with homemade food but a trendy cafe with interesting menu and the extensive wine selection. Every day they offer new lunch sets: a salad, a soup and a second course. Food is typical: mushroom cream soup, fried cheese salad, appetizers but everything is cooked with love and care. And they keep bringing in wine specialties: Chilean rose or some rare brut. The owners also love cider and beer, recently they brought GloryWood cider from the city of Barnaul (look at the name). If you want to share your impressions of the drinks you can find the owner at the bar.
