Ирина Мацанова
After visiting the gallery, fans of noble drinks should go directly to the enoteca. This is probably the only place in the city with such an extensive collection of wine, accompanied by exquisite dishes. You can taste wine by glass if you are not sure that you are up for ordering an entire bottle or if you want to enjoy the wine tasting experience. Professional sommeliers will help you with the choice of beverage and food pairing.
The interior is thoroughly thought through — its understated design features color accents, high wine shelves and drawers, and a view of the gallery from the large hall. You can continue exploring the modern art over a glass of your favorite wine.
The menu features items typical for a wine restaurant: fish and meat snacks, tapas, some hot dishes, risotto, and pasta. Only fresh ingredients that have not been frozen are used in cooking: veal is purchased from local farms, Baikal omul and grayling are bought from fishermen. And from 12:00 to 16:00 "eno-lunches" with an obligatory glass of wine are served — the Siberian version of the French art de vivre.
Average check: 1000-1500 rubles per person
