Eugenia Dorozhkina
A mecca of Chinese expats in Tokyo. As this place is kind of Chinese-only, it's not that heavily decorated in red as Japanese restaurants. The interior is laconic, contrasted to abundant menu. My choice is stewed pork leg and chicken. Though it may sound creepy, it is really yummy.
Lunch will cost about 2,000 yen and you will pay 1,500 for nomihodai all-you-can-drink option.
