Ilay Navarro-Steinberg
This major competitor of Oved for the Best Sabich in Town title is located at the corner of Frishman & Dizengoff. Some say that Frishman Sabich is even better than the one in Givatayim – no tricky words or stunning shows from the chef but so much love and care to every single pita that you feel really touched. And they add potatoes to their sabich apart from staffing it with eggs and eggplants.
