A nice and affordable fish and seafood restaurant. Try their mussels, squid and fried shrimp – pick up any sauce with either butter and garlic or coconut milk, curry and coriander, or ginger and honey, or cream, garlic and onion or tomato, basil and thyme. If you are in love with meat go through their colorful menu – you'll find a juicy steak, baked veal or grilled veal. If you just feel like a nibble, they offer paper cones filled with chips, fried calamari and fried shrimps, for up to NIS 25. You can walk down Dizengoff Street and enjoy.