Feira de São Cristóvão

Rio de Janeiro, Brazil

 
Doni Clemons

The São Cristóvão fair (Feira de São Cristóvão) started in 1945, with Northeastern immigrants who congregated in front of the pavilion as a community. Often the immigrants brought food and music to their gatherings, these gatherings grew to be the Feira de São Cristóvão. Now the fair is held in the Luiz Gonzaga Municipal Center and it is massive! Visitors can browse over 700 stalls offering a diverse range of products from the northeast of Brazil. The stalls offer a wide variety of crafts, like hammocks and handmade decorative items. As well as, food items like Goiabada, doe de leech and spices. The fair attracts over 300,000 people every month. The most popular time to go is on weekends, when you can see live bands and cultural productions on the two large stages. The fair has about 35 restaurants serving authentic Northeastern cuisine. Try escondidinho at Asa Branca, it's an unforgettable dish made wtih cured meat at the bottom and potato and cheese at the top.

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